Nutrition

Nancy L. Cohen, Professor, Head of Department, B.S., Cornell, 1980; Ph.D., California at Davis, 1984.

Mokhtar T. Atallah, Associate Professor Emeritus, B.S., University of Cairo, 1960; M.S., Washington State, 1968; Ph.D., 1973.

Patricia Beffa-Negrini, Research Associate Professor, B.S., Connecticut, 1979; M.S., Purdue, 1981; Ph.D., Massachusetts at Amherst, 1990.

Elena T. Carbone, Associate Professor, B.S., New Hampshire, 1984; M.S., Boston University, 1988; Dr.P.H., North Carolina, 1999.

Lorriane Cordeiro, Assistant Professor, B.A., Mt. Holyoke, 1993; M.P.H., Tulane 1995; Ph.D., Tufts, 2007.

John J. Cunningham, Professor and Deputy Provost, B.S., Purdue, 1970; M.S., 1972; Ph.D., Maryland, 1978.

Judy Dowd, Lecturer, B.S., Masachusetts at Amherst, 1973; M.A.,American International College, 1990.

Srimathi Kannan, Assistant Professor, B.S., Bharatidasan University, 1986; M.S., Bharathiar University, 1988; Ph.D., Knoxville, 1995.

Young-Cheul Kim, Associate Professor, B.S., Keimyung University, Korea, 1986; M.S., Korea University, 1988; Ph.D., Tennessee at Knoxville, 1995.

Claire Norton, Lecturer, B.S., Memorial University of Newfoundland, Canada, 1979; M.S., Trinity College, Dublin, Ireland, 1983.

Jerusha Nelson Peterman, Assistant Professor, B.S. Brigham Young University, 1997; M.S. University of Utah, 2001; Ph.D., Tufts, 2009.

Alayne G. Ronnenberg, Associate Professor, B.A., California State, 1979; M.S., 1985; Sc.D., Harvard, 2001.

Richard Wood, Associate Professor, B.S., Boston University, 1974; M.S., Connecticut, 1977; Ph.D., 1981.