Nutrition

Richard Wood, Associate Professor, Head of Department, B.S., Boston University, 1974; M.S., Connecticut, 1977; Ph.D., 1981.

Nancy L. Cohen, Professor, B.S., Cornell, 1980; Ph.D., California at Davis, 1984.

Patricia Beffa-Negrini, Research Associate Professor, B.S., Connecticut, 1979; M.S., Purdue, 1981; Ph.D., University of Massachusetts Amherst, 1990.

Melissa Brown, Research Assistant Professor, B.S., University of Massachusetts Amherst, 1994; M.S., Rush-Presbyterian-St. Luke's Med. Ctr., 1997; Ph.D., Univ. of Illinois at Chicago, 2004.

Elena T. Carbone, Associate Professor, B.S., New Hampshire, 1984; M.S., Boston University, 1988; Dr.P.H., North Carolina, 1999.

Lorriane Cordeiro, Assistant Professor, B.A., Mt. Holyoke, 1993; M.P.H., Tulane 1995; Ph.D., Tufts, 2007.

John J. Cunningham, Professor and Deputy Provost, B.S., Purdue, 1970; M.S., 1972; Ph.D., Maryland, 1978.

Judy Dowd, Lecturer, B.S., Masachusetts at Amherst, 1973; M.A., American International College, 1990.

Young-Cheul Kim, Associate Professor, B.S., Keimyung University, Korea, 1986; M.S., Korea University, 1988; Ph.D., Tennessee at Knoxville, 1995.

Zhenhua Liu, Assistant Professor, B.S., Hunan Agricultural Univ., Hunan, China, 1993; M.S., Auburn Univ., AL, 2003; Ph.D. Auburn Univ., AL, 2003

Claire Norton, Sr. Lecturer, B.S., Memorial University of Newfoundland, Canada, 1979; M.S., Trinity College, Dublin, Ireland, 1983.

Alayne G. Ronnenberg, Associate Professor, B.A., California State, 1979; M.S., 1985; Sc.D., Harvard, 2001.

Lindiwe Sibeko, Extension Assistant Professor, B.Sc., Mount St. Vincent University, Halifax, Canada; M.Sc., McGill University, 2002;  Ph.D., McGill University, Montreal, Canada, 2008.

Lisa M. Troy, Assistant Professor, B.A., University of Hartford, 1988; M.S., Tufts; Ph.D., Tufts, 2007.

 

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