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Graduate Faculty
Nancy L. Cohen, Professor and Head of the Department of Nutrition, B.S., Cornell, 1980; Ph.D., California at Davis, 1984. Elena T. Carbone, Associate Professor and Graduate Program Director, B.S., New Hampshire, 1984; M.S., Boston University, 1988; Dr.P.H., North Carolina at Chapel Hill, 1999. Patricia Beffa-Negrini, Research Associate Professor, B.S., Connecticut, 1979; M.S., Purdue, 1981; Ph.D., Massachusetts at Amherst, 1990. Lorraine Cordeiro, Assistant Professor, B.A., Mount Holyoke, 1993; M.P.H., Tulane, 1995; Ph.D., Tufts, 2007. John J. Cunningham, Professor, B.S., Purdue, 1970; M.S., 1972; Ph.D., Maryland, 1978. Srimathi Kannan, Assistant Professor, B.S., Bharatidasan University, 1986; M.S., 1988; Ph.D., Tennessee, 1995. Young-Cheul Kim, Associate Professor, B.S., Keimyung University, Korea, 1986; M.S., Korea University, 1988; Ph.D., Tennessee, 1995. Jerusha Nelson-Peterman, Assistant Professor, B.S. Brigham Young University, 1997; M.S., University of Utah 2001; PhD. Tufts, 2009 Alayne G. Ronnenberg, Associate Professor, B.A., California State, 1979; M.S., 1985; Sc.D., Harvard, 2001. Richard J. Wood, Associate Professor, B.S., Boston University, 1973; M.S., Connecticut, 1977; Ph.D., 1981.
Faculty Emeriti Mokhtar T. Atallah, Professor Emeritus (2008). Virginia Beal, Professor Emerita (1984). Peter L. Pellett, Professor Emeritus (1999). |
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